Aperitivo
Bruschetta tomatoes, olives
Provoletta Aperitivo
(Dried tomatoes, olives, oregano and chili pepper)Vitello Tonnato
Salmon tartare, avocado pesto and potato croquette
Artichoke Salad "balsamicobianco" arugula and parmesan
Salad Niçoise
(Tuna, egg, tomato, green bean, olive, anchovy, tapenade)César Salad
(Chicken cutlet with anchovy sauce)Tomato Salad to the three colour and burrata di Bufala
Shrimp salad with virgin sauce and avocado pesto
Green salad
Mixt salad
Minestrone soup
Soup of pumpkin and ravioli to boletus
Soup of pumpkin, ham toast and pesto of rocket
Carpaccio of zucchini, mushrooms, basil and mushrooms risotto
Beef carpaccio, arugula, parmesan and pine nuts
Carpaccio of salmon marinated with herbs and lemons, mushroom risotto
Beef Lasagna
Gratin of macaroni with parmesan and Parma ham
Gratin of macaroni to salmon marinated and cottage cheese with herbs
Aubergine parmigiano, green salad
Risotto with green vegetables and Belper Knolle
Mushroom risotto
Summer truffe risotto
Gnocchi Pasticcio
(Bolognese, cream, parmesan)Gnocchi pesto mushroom fricassee
Linguine Carbonara "Coccodrillo"
(Bacon, onions, egg)Linguine Carbonara
(Bacon, onions, egg, cream)Devil's Linguini with king prawn, arugula and parmesan cheese
Spaghetti Bolognese
(Beef)Spaghetti with shrimp, zucchini and tomato saffron
Penne Caratera
(Fresh tomato, bacon, garlic, cream, cognac, basil)Linguine salmon
(Cherry tomato, button mushroom and cream sauce)Fricassee of mushrooms, fried eggs and Parma ham
Sliced calf's liver, balsamic sauce
Salmon marinated and cottage cheese with herbs
King prawn with ham, sweet peppers and risotto
Roasted pikeperch fillet with lemon, risotto and spinach
Salmon roasted with artichoke, potato, olive and cherry tomato
Sea bream snack, caponata, fried polenta and aubergine caviar
Chicken supreme with parmesan and rosemary crust, devil's linguini
Chicken cordon bleu with Gorgonzola "Coccodrillo", devil's linguini
Beef steak
(Béarnaise sauce with French fries and vegetables)Rabbit Milanese style and caper, pappardelle
Minced liver of calf to the Lyonnaise, risotto
Open lasagna of dice of veal shank cooked like a osso-bucco
The French
(Chopped steak, bread, bearnaise, tomatoes, emmental, onions, salad, French fries)Dr Schwyzer
(Chopped steak, bread, burger sauce, ham, cheese, tomatoes, salad, French fries)The Italiano
(Chopped steak, bread, dried tomatoes, pine nuts, red onions, arugula, pesto, mozzarella, French fries)Black Soft Spicy
(Black bread with vegetable coal, chopped steak, ketchup soft spiced, fried egg, bacon, tomato, Gruyere, red onions, salad, French fries )Hähnchen
(Red bread, breaded chicken, BBQ-sauce with honey, salad, tomatoes, red onions, cheddar, French fries)Elsässich
(Pretzel bread, grilled sausage, mustard sauce, bacon, red cabbage, red onions, Emmental, French fries)Normale
(Fresh cream, bacon, onions)Gratinée
(Fresh cream, bacon, onions, Emmental)Coccodrillo
(Fresh cream, pesto, dried tomatoes, shrimp, ham, arugula)Vegetale
(Fresh cream, pesto, arugula, zucchini and dried tomatoes)Margherita
Napoletana
(Anchovies,caper)Salami
(Spicy salami, olive)Prosciutto
(Ham)Prosciutto, Funghi
(Ham, mushroom)4 Fromages
(Gorgonzola, gruyere, parmesan)4 Stagioni
(Ham, mushrooms, olive, artichoke)Stella
(Hartichoke, San Daniele, mushroom, spinach, burrata mozzarella)Tonno
(Tuna, onion)Ricotta & Spinach
Calzone
(Ham, mushrooms, egg)Prosciutto di Parma & Rucola
(Parma ham, arugula, parmesan)Vegi
(Artichoke, eggplant, zucchini, mushroom, olive)Coccodrillo
(Mozzarella di Bufala, cherry tomato, Parma ham, arugula, parmesan)Gondola
(Parma ham, Scaramoza Afumicata)Pizza of the Month
